Summary ²

Morchella esculenta, (commonly known as common morel, morel, yellow morel, true morel, morel mushroom, and sponge morel) is a species of fungus in the Morchellaceae family of the Ascomycota. It is one of the most readily recognized of all the edible mushrooms and highly sought after. Each fruit body begins as a tightly compressed, grayish sponge with lighter ridges, and expands to form a large yellowish sponge with large pits and ridg

Fontes e Créditos

1. (c) Stephanie Marsh, alguns direitos reservados (CC BY-NC), uploaded by Stephanie Marsh
2. (c) Wikipedia, alguns direitos reservados (CC BY-SA), https://en.wikipedia.org/wiki/Morchella_esculenta

Mais informações

• BioDiversity4All taxon page
• Atlas of Living Australia
• Biodiversity Heritage Library
• BOLD Systems BIN search
• Global Biodiversity Information Facility (GBIF)
• Maryland Biodiversity Project
• Mushroom Observer
• NBN Atlas
• SEINet Symbiota portals
• USDA PLANTS database
• 日本のレッドデータ検索システム

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